Ngā Kaiwhakarato Matua Haina Champignon Katoa Kēne Kounga Tino Pai

Whakaahuatanga Poto:

Ingoa Hua: Champignon Katoa i Whakamarinahia
Whakatakotoranga: NW:530G DW 320G,12 ipu karāhe/kātene


NGĀ ĀHUATANGA MATUA

He aha mātou i whiriwhiri ai

RATONGA

KŌWHIRI

Ngā Tohu Hua

Ngā taputapu e whakahaere pai ana, ngā kaimahi whiwhi moni ngaio, me ngā ratonga tohunga whai muri i te hoko pai ake; He whānau nui kotahi hoki mātou, e piri ana ki te uara kamupene "te whakakotahitanga, te whakapau kaha, te manawanui" mō ngā Kaiwhakarato Matua o Haina Champignon Kēne Katoa Kounga Tino Pai, Hei tāpiri, ka ārahi tika mātou i ngā kaihoko mō ngā tikanga tono hei tango i ā mātou hua me ngā ratonga me te pehea ki te whiriwhiri i ngā rauemi e tika ana.
Ngā taputapu e whakahaerehia pai ana, ngā kaimahi whiwhi moni matatau, me ngā ratonga tohunga whai muri i te hoko pai ake; He whānau nui kotahi hoki mātou, ka piri tetahi ki te uara kamupene "whakakotahitanga, whakatapua, manawanui" mōHarore Champignon, Hampinoni Kēne Haina, Ko tā mātou e tino tumanako nei kia mahi tahi me ngā kiritaki puta noa i te ao, ki te hiahia koe ki ētahi atu kōrero, tēnā whakapā mai ki a mātou, kua roa mātou e tumanako ana ki te hanga hononga pakihi pai ki a koe.

Ingoa Hua: Champignon Katoa i Whakaranua
Whakatakotoranga: NW: 530G DW 320G, 12 ipu karāhe/kātene
Ngā Kai: te harore, te tote, te wai, te huka, te waikawa acetic, te riki, te kāriki, te pepa pango, te purapura muster
Te roa o te oranga: 3 tau
Waitohu: "Pai rawa atu" OEM rānei

TE WHAKAKĀKĪ I TE IPU KARĀHE
Whakatakotoranga Te Raki-mā-uru DW Ipu/ctns Ngā Ctns/20FCL
212mlx12 190g 100 karamu 12 4500
314mlx12 280G 170G 12 3760
370mlx12 330G 190G 12 3000
580mlx12 530G 320G 12 2000
720mlx12 660G 360G 12 1800

 

Ngā taputapu e whakahaere pai ana, ngā kaimahi whiwhi moni ngaio, me ngā ratonga tohunga whai muri i te hoko pai ake; He whānau nui kotahi hoki mātou, e piri ana ki te uara kamupene "te whakakotahitanga, te whakapau kaha, te manawanui" mō ngā Kaiwhakarato Matua o Haina Champignon Kēne Katoa Kounga Tino Pai, Hei tāpiri, ka ārahi tika mātou i ngā kaihoko mō ngā tikanga tono hei tango i ā mātou hua me ngā ratonga me te pehea ki te whiriwhiri i ngā rauemi e tika ana.
Ngā Kaiwhakarato MatuaHampinoni Kēne Haina, Harore Champignon, Ko tā mātou e tino tumanako nei kia mahi tahi me ngā kiritaki puta noa i te ao, ki te hiahia koe ki ētahi atu kōrero, tēnā whakapā mai ki a mātou, kua roa mātou e tumanako ana ki te hanga hononga pakihi pai ki a koe.


  • O mua:
  • Panuku:

  • Neke atu i te 10 tau a Zhangzhou Excellent i roto i te pakihi kawemai me te kaweake, e whakauru ana i ngā āhuatanga katoa o ngā rauemi me te neke atu i te 30 tau o te wheako ki te hanga kai, e whakarato ana mātou i ngā hua kai hauora me te haumaru, tae atu ki ngā hua e pā ana ki te kete kai.

    I te Kamupene Tino Pai, ko tā mātou whāinga he hiranga i roto i ā mātou mahi katoa. Me tō mātou whakaaro pono, whakawhirinaki, whai hua mō te katoa, whai hua te katoa. Kua hangaia he whanaungatanga pakari, pumau hoki ki ō mātou kiritaki.

    Ko tā mātou whāinga he eke ki tua atu i ngā tumanakohanga a ō mātou kaihoko. Koia mātou e whai tonu ana ki te whakarato hua kounga teitei ki ngā kiritaki, te ratonga pai rawa atu i mua i te ratonga, me te ratonga i muri i te ratonga mō ia o ā mātou hua.

    Ngā Hua e Pā Ana